This e-learning course is ideal for staff working in a catering, manufacturing or retail setting where food is prepared, cooked and handled
This e-learning course is ideal for staff working in a catering, manufacturing or retail setting where food is prepared, cooked and handled
This e-learning course is ideal for staff working in a catering, manufacturing or retail setting where food is prepared, cooked and handled
This e-Learning course starts with an overview of UK alcohol licensing laws and the importance of the four key licensing objectives.
This e-learning course can be used as part of the Level 2 NVQ Mandatory Unit Conforming to Productive Working Practices in the Workplace
This online course is designed for managers and supervisors to help them understand their essential day to day responsibilities with food safety
This e-learning is an introduction to the private security industry, and the main services it covers. Discusses the body which regulates the industry